• Appetizers


    LOADED QUESO $6.50

    Balcones queso topped with guacamole and pico de gallo, served with homemade tortilla chips Add ground beef for $2.50

    SPINACH ARTICHOKE DIP $7.50

    Our signature creamy spinach artichoke dip served with fresh, homemade tortilla chips

    POTATO SKINS $7.95

    Topped with cheese and bacon, served with a side of sour cream

    MARGHERITA FLATBREAD $9.25

    Olive oil, fresh basil, mozzarella cheese, and tomatoes on a large, crispy flatbread

    SPICY SAUSAGE FLATBREAD $9.95

    Marinara, pico de gallo, pepperjack cheese, Italiain ground sausage on a large, crispy flatbread

    MOZZARELLA STICKS $6.75

    Six breaded and fried mozzarella cheese sticks, served with marinara sauce

    BALCONES NACHOS $9.95

    Fresh tortilla chips piled high with marinated beef or chicken, queso, black beans, pico de gallo, jalapeños, guacamole, sour cream, served with a side of Balcones roasted salsa

    BALCONES QUESADILLA $9.50

    Flour tortilla filled with marinated beef or chicken, cheese, pico de gallo, served with sour cream, guacamole, jalapeños, served with a side of Balcones roasted salsa

    VEGETARIAN QUESADILLA $7.95

    Spinach tortilla filled with cheese, roasted red peppers, roasted corn, black beans, mushrooms, pico de gallo, served with sour cream, guacamole, jalapeños, and Balcones roasted salsa

    CLASSIC OR BONELESS WINGS

    6pc $7.50

    10pc $10.95

    16pc $15.95

    20pc $18.95


    Soup & Side Salads


    HOUSE $4.95

    A bed of mixed greens topped with tomato, carrots, red onion, cucumber, and homemade croutons

    CAESAR $4.95

    Crisp romaine tossed in Caesar dressing, topped with parmesan cheese and homemade croutons

    BALCONES CHILI

    Cup $3.95

    Bowl $5.95

    SOUP OF THE DAY

    Cup $3.95

    Bowl $5.95


    Entrée Salads


    STUFFED AVOCADO $10.50

    Half avocado stuffed with your choice of chicken salad or tuna salad on a bed of mixed greens with tomato, cucumber, and red onion

    COBB Whole $11.95 Half $7.95

    A bed of mixed greens topped with bacon, grilled chicken, ham,

    bleu cheese, cherry tomato, egg, carrots, and avocado

    SALMON AND SPINACH $13.95

    Seared 4oz salmon on a bed of fresh spinach, tomato, mandarin oranges, red onion, blueberries, avocado, and pecans

    ENTREE CAESAR $6.95

    A large bowl of crisp romaine tossed in Caesar dressing, topped with parmesan cheese and homemade croutons

    SANTA FE CHICKEN Whole $11.95 Half $7.95

    A grilled or fried chicken breast on a bed of mixed greens topped with roasted corn, Cotija cheese, black beans, roasted red peppers, and fried tortilla strips

    WEDGE $7.50

    Wedge of iceberg lettuce, topped with crumbled bacon, diced tomatoes, red onions, and bleu cheese crumbles

    ADD-ONS

    3oz Filet $9.95

    4oz Salmon $7.25

    6oz Chicken $3.95


    Sandwiches, Wraps, & More


    BACON MUSHROOM & SWISS CHICKEN $9.95

    Grilled chicken breast on a white or wheat bun topped with crisp bacon, sautéed mushrooms, Swiss cheese, lettuce, and tomato. Served with a side of Honey Mustard

    DELI SANDWICH $8.95

    Your choice of ham, turkey, chicken, or tuna salad, mayonnaise, lettuce, and tomato on toasted white, wheat, or marble rye

    REUBEN $10.25

    Corned beef or turkey served on a toasted marble rye with sauerkraut, homemade Thousand Island, and Swiss cheese

    BLT CHICKEN WRAP $9.50

    Spinach tortilla filled with grilled or fried chicken breast, crisp bacon, lettuce, tomatoes, cheese, and Ranch dressing

    BALCONES CHEESEBURGER $9.95

    Chargrilled burger on a toasted white or wheat bun topped with American, Pepperjack, Cheddar, Swiss, or Bleu Cheese crumbles, lettuce, tomato, onion, and pickles. Add bacon, avocado, or fried egg for .99¢

    CLUB $10.50

    Crisp bacon, ham, turkey, mayonnaise, lettuce, tomato, Swiss and cheddar cheese on toasted white, wheat, or marble rye

    COWBOY RIBEYE SLIDERS $11.95

    Thinly sliced ribeye beef, crispy onion strings, pepper-jack cheese and A1 sauce served on three slider buns

    FISH & CHIPS Three Piece $10.25 Two Piece $7.95

    Battered and deep-fried cod served with homemade fries and tartar

    sauce

    CHICKEN TENDERS $9.25

    Breaded and deep-fried tenders served with a choice of dipping sauce

    BALCONES CUBAN PRESS $9.95

    Sliced ham, turkey, spicy mustard, dill pickles, and Swiss cheese served on a grilled and pressed hoagie bun

    BALCONES HOTDOG $6.50

    Grilled all-beef hotdog served with a side of diced onions and relish Add chili and shredded cheese for $1.50

    TEX-MEX WRAP $9.50

    Spinach tortilla filled with grilled or fried chicken breast, lettuce, tomato, onion, corn, black beans, cheese, and chipotle aioli

    ABLT $8.95

    Applewood smoked bacon, mayonnaise, Swiss cheese, lettuce, tomato, and avocado on toasted white, wheat, or marble rye


    Sides


    KETTLE CHIPS

    SEASONED FRENCH FRIES

    MASHED POTATOES & GRAVY

    VEGETABLE MEDLEY

    BROCCOLI

    TATER TOTS

    ONION STRINGS

    APPLE BACON COLESLAW

    FRESH FRUIT

    BLACK BEANS

    SEASONED RICE

    GREEN BEANS


    Entrées


    RIBEYE $19.95

    10oz ribeye seasoned and grilled to perfection. Add sautéed

    mushrooms or bleu cheese crumbles for $1.50

    COUNTRY FRIED STEAK $14.95

    House breaded 6oz steak deep fried ’til golden brown, and

    served with country gravy

    COUNTRY FRIED CHICKEN $13.95

    House breaded 6oz chicken breast deep fried ‘til golden brown,

    and served with country gravy

    PAN SEARED SALMON $21.95

    Lightly seasoned and pan seared 8oz Atlantic salmon topped

    with a lemon dill butter

    GRILLED MAHI-MAHI $25.95

    Char-grilled Mahi-Mahi topped with our fresh made chimichurri

    sauce

    BLACKENED CHICKEN $14.95

    Marinated and blackened grilled chicken breast topped with

    pepper jack cheese, pico de gallo, and sliced avocado

    FILET MIGNON $29.95

    6oz filet seasoned and grilled to perfection, drizzled with fresh

    herb butter and topped with a port wine demi glace

    FISH TACOS $13.25

    Three corn tortillas filled with lightly seasoned grilled fish, cilantro

    slaw, pico de gallo, and topped with tomatillo sauce


    Pasta


    PASTA PRIMAVERA $11.95

    Farfalle pasta tossed marinara, sautéed zucchini, yellow squash, mushrooms, bell peppers, and onions, and topped with parmesan cheese | Add chicken for $3.95

    CHICKEN ALFREDO $12.95

    Grilled chicken tossed with Alfredo sauce and linguini, finished

    with parmesan cheese

Ask your server about our Gluten-Free and Vegan menu options.

**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.